Tafel

Cape Town has a particular event culture—relaxed but high-standard, outdoor-focused, influenced by a diverse food and wine scene, and shaped by a city that draws locals and visitors to celebrations together. Tafel sits within that culture rather than outside it. They understand the demand for events that feel authentically Cape Town, whether that means incorporating local produce into menus, using venues that showcase the landscape, or building in the kind of ease that the city's social rhythm expects. The events happening here tend toward the experiential—wine routes, garden parties, waterfront gatherings, functions at heritage venues—and Tafel's work reflects that. They're navigating a city where event expectations have shifted toward sustainability, local sourcing, and experiences that guests remember beyond the day itself.