Preston

Running a liquor store in Gqeberha means navigating both supply chains and local drinking patterns. Stock arrives by road from major distributors, often requiring careful planning around load-shedding schedules and the city's traffic rhythms. Retailers manage temperature control for wines during the Eastern Cape's summer heat, keep spirits and beer rotating through inventory, and balance the mix between premium selections and everyday bottle-store staples. They've got to know their neighbourhood—whether it's a working-class area needing affordable options or a quieter suburb wanting specific wine estates. Compliance with liquor licensing and trading hours adds another layer to the operation.