Nono's Bakery

When choosing a bakery, technical consistency separates places that occasionally deliver from places you can rely on. Nono's Bakery demonstrates what experience actually looks like: their crumb structure isn't accidental, their crust colour is controlled, and they understand how to scale recipes without losing what made them work in the first place. Real competence in baking shows in small details—how your sourdough tastes different on day one versus day three, whether their croissants are properly laminated, whether their proofing is consistent. These aren't subjective preferences; they're measurable differences that come from bakeries that treat their craft seriously rather than as a side operation.