Liquor City

Running a bottle store in the Winelands means managing stock across seasons that shift between quiet university terms and busy tourist weeks. Liquor City handles the day-to-day work of stocking, rotating inventory, managing temperature-sensitive wine storage, and handling payments across cash, card, and account arrangements for local customers. The work involves understanding what Stellenbosch drinkers actually buy—tourist-focused premium bottles alongside everyday household supplies—and keeping shelves filled despite delivery schedules that depend on provincial logistics and seasonal demand swings.