History
Founded in 1847 and named after Baron Pieter van Rheede van Oudtshoorn, the town grew rapidly during the late 19th and early 20th century ostrich feather boom. Wealthy farmers built extravagant sandstone mansions — known as "feather palaces" — when ostrich plumes became the height of Edwardian fashion across Europe and America. When the feather market collapsed after World War I, Oudtshoorn reinvented itself around tourism and dried fruit farming.
What Oudtshoorn is Known For
Oudtshoorn is synonymous with ostriches — several working ostrich farms offer tours, egg handling, and even ostrich riding. The Cango Caves, 30 km north of town, are among the most spectacular show caves in the world, with a 20-million-year-old stalactite formation stretching nearly 5 km underground. The Cango Wildlife Ranch offers cheetah, crocodile, and exotic animal encounters. The CP Nel Museum documents the feather palace era beautifully.
Key Areas & Neighbourhoods
The CBD along Voortrekker Road is well-stocked with restaurants, guesthouses, and shops. Bridgton and Wesbank are the main township areas south of town. Suburbane and Oudtshoorn North are residential areas popular with professionals. The Schoemanshoek Valley east of town is ostrich farming country, lined with guesthouses and working farms open to visitors. Baron van Reede Street has a concentration of restaurants and tourist services.
Economy & Industry
Ostrich farming and tourism drive the economy. Processing ostrich meat, leather, and eggs is a significant industry, with products exported globally. Dried fruit and vegetable farming in the Klein Karoo valleys supplement agricultural output. The Cango Caves and wildlife ranches bring year-round visitor spend. Retail and services serve the wider Klein Karoo catchment, with Oudtshoorn acting as the regional hub.
Tips for Visitors & New Residents
Oudtshoorn is 60 km north of George over the Outeniqua Pass — a spectacular but windy mountain road. The Cango Caves should be booked in advance in peak season (December, Easter). Most ostrich farms offer 1–2 hour tours; the C.P. Nel Museum is a worthwhile 90-minute stop. Summer temperatures regularly exceed 40°C — visit in spring (September–November) or autumn for ideal weather. Water is scarce; be conservative.